Historic mill picks up flour slack from empty grocery store shelves A 200-year old flour mill near London, Ontario, has ramped up flour production since the pandemic lockdown began. (The link should open without asking for a subscription! It’s a London Free Press article by Heather Rivers on April 17, 2020).
Tag Archives | Covid 19 pandemic
“It’s that comfort of connecting to heritage or connecting to a living thing, a microorganism like yeast….” – CBC News April 6, 2020 Here’s why everyone you know is baking bread in quarantine